Monday, April 7, 2014

Crockpot Chicken and Gravy

Chicken with Gravy - The Cozy Nook

This is an easy and great way to cook a chicken! One chicken feeds our family of six well, with some sides.

Crockpot Chicken and Gravy
Printable Version
Rinse and dry whole chicken. Take out giblets if necessary. Place chicken in crockpot.

If you want to flavor the chicken and gravy more, you could place onion, carrot, celery or other vegetables in the crockpot also.

Put 1 cup of water or chicken broth in the bottom of the crockpot.

Pulled Chicken - The Cozy Nook

Cook chicken on high for about six hours.

Pull or carve the chicken, as desired.

 

 

To make gravy, strain the liquid from the crockpot into a saucepan and heat on medium heat.

Thickening Agent - The Cozy Nook

 

Combine a couple tablespoons of flour with approximately the same amount of cold water. Mix until thoroughly combined.

 

Gravy - The Cozy Nook

Add the flour and water mixture to the hot gravy liquid in the saucepan. Cook and stir for a couple minutes until the gravy is boiling and thickened.

Season gravy with salt and pepper.

 

Serve and enjoy!

Chicken with Gravy - The Cozy Nook

1 comment:

  1. Yum! This looks so good. Thanks for another crock pot recipe!

    ReplyDelete