Wednesday, March 7, 2012

Simple Berry Sauce


I often make this berry sauce to put atop of pancakes.  It is so simple and delicious!

Place frozen, plain berries into a saucepan.  You decide the amount based on how many people are eating and how many pancakes you are making.  You can use whatever berries you like.

Pour desired amount of syrup into the saucepan with the berries.  I usually use a mixture of agave and maple syrup that I buy from Trader Joe’s or just plain maple syrup.

Heat until boiling and warmed throughout.  Stir.

Pour on top of pancakes and devour! 


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